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    Slovak Schnitzel (Černohorský rezeň)

    Slovak Schnitzel (Černohorský rezeň)

    After returning from my trip to Central Europe, one of the items I asked for at Christmas was a Czech cookbook. It’s a cuisine I had never made anything from before but one I was anxious to delve more into because I very much enjoyed the Czech dishes I had while in Prague. While there were a couple of cookbook titles that looked worthy, I ultimately settled on Ivana Veruzabova’s Czech and Slovak Food and Cooking. …

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  • Entrees

    Five Foods To Try In Nepal

    I didn't know much about Nepalese food before I booked my flight to Kathmandu. It's not like there are many Nepalese restaurants in North Carolina! (Okay there are 3 - I…

  • Hungarian Chicken Paprikash
    Entrees

    Hungarian Chicken Paprikash

    Last year on my trip to Charleston, I bought quite a few things at The Spice and Tea Exchange including a packet of Hot Hungarian Paprika. As you know, now that…